J's Asian Cafe Online Ordering Menu

11550 Jones Bridge Rd Ste 1
Alpharetta, GA 30022

11:00 AM - 9:00 PM

95% of 95 customers recommended

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LUNCHEON SPECIALS: APPETIZERS

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m.

Chicken Satay Skewers

Beef Satay Skewers

Soft Shell Crab Appetizer

Sashimi Appetizer

LUNCHEON SPECIALS: POULTRY

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. All orders are served with a spring roll, soup, & fried rice. Choice of soups: wonton, egg drop, miso, or hot & sour soup.

Fried chicken nuggets cooked with Chinese-style sesame sauce.

Mongolian Chicken

Sliced tender chicken sauteed with white onions and scallions in Mongolian sauce, garnished with crispy rice noodles.

Kung Pao Chicken

Tender diced chicken sauteed with bell peppers, water chestnuts, zucchini, chilies, and peanuts, in our spicy brown sauce.

Sweet & Sour Chicken

Fried chicken nuggets garnished with bell peppers, carrots, onions, and pineapples, in sweet & sour sauce.

General Tao's Chicken

Deep-fried chicken nuggets with broccoli tossed in our chef's special sweet & tangy sauce.

Teriyaki Chicken

Grilled chicken breast served with Teriyaki sauce and garnished with sauteed vegetables.

Moo Goo Gai Pan

Sliced white meat chicken stir-fried with mushrooms, water chestnuts, carrots, and snow peas, in a white wine sauce.

Tender chicken nuggets battered and sauteed with house spicy orange peel sauce.

Honey Glazed Walnut Chicken

Batter-fried white meat chicken sauteed with honey glazed mayonnaise sauce and sprinkled with walnuts.

Sliced white meat chicken delicately cooked with zucchini, mushrooms, and snow peas, in our spicy brown sauce.

Chicken with Choice of Vegetable

White meat chicken stir-fried with your choice of vegetables in house special brown sauce.

LUNCHEON SPECIALS: BEEF & PORK

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. All orders are served with a spring roll, soup, & fried rice. Choice of soups: wonton, egg drop, miso, or hot & sour soup.

Sliced tender beef stir-fried with white onions and scallions in Mongolian sauce, garnished with crispy rice noodles.

Marinated flank steak cooked with fresh bell peppers and onions, in brown sauce.

Tender beef finely cut with zucchini, mushrooms, and snow peas, in our spicy brown sauce.

Beef with Choice of Vegetable

Sliced flank steak stir-fried with your choice of vegetables in house special brown sauce.

Sweet & Sour Pork

Fried tender pork with sweet & sour sauce, Mandarin style.

Pork with Spicy Garlic Sauce

Shredded pork with various vegetables sauteed in our spicy garlic sauce.

LUNCHEON SPECIALS: SEAFOOD

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. All orders are served with a spring roll, soup, & fried rice. Choice of soups: wonton, egg drop, miso, or hot & sour soup.

Shrimp with Mixed Vegetables

Fresh shrimp sauteed with mixed vegetables in white wine sauce.

Sweet & Sour Shrimp

Batter-fried shrimp garnished with pineapples, bell peppers, onions, and carrots, topped with sweet & spicy sauce.

Fresh jumbo shrimp sauteed with zucchini, mushrooms, and snow peas, in our spicy brown sauce.

Kung Pao Shrimp

Sautéed with bell peppers, water chestnuts, zucchini, chilies, and peanuts, in our spicy brown sauce.

Kung Pao Calamari

Sautéed with zucchini, mushrooms, and snow peas, in our spicy brown sauce.

Shrimp with Choice of Vegetable

Fresh jumbo shrimp stir-fried with your choice of vegetables in our house special sauce.

LUNCHEON SPECIALS: VEGETABLES & TOFU

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. All orders are served with a spring roll, soup, & fried rice. Choice of soups: wonton, egg drop, miso, or hot & sour soup.

Buddha's Delight

Assorted vegetables sauteed in traditional white sauce.

Home Style Bean Curd

Lightly fried bean curd and mixed vegetables sauteed with our spicy brown sauce.

Plain Fried Rice

Plain Sautéed Broccoli

Fresh broccoli sauteed with fresh garlic.

Steamed White Rice

Plain Sautéed String Beans

Fresh string beans sautéed with fresh garlic.

Hot braised Chinese bean curd with ground pork, Szechuan style.

Eggplant with Spicy Garlic Sauce

Chinese eggplant, black mushrooms, and scallions, sauteed with spicy garlic sauce.

LUNCHEON SPECIALS: FRIED RICE & NOODLES

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. All orders are served with a spring roll, soup, & fried rice. Choice of soups: wonton, egg drop, miso, or hot & sour soup.

Steamed Brown Rice

Make it with vegetables, tofu, chicken, pork, shrimp, beef, or house.

Make it with vegetables, tofu, chicken, pork, shrimp, beef, or house.

Angel Hair Noodles

Make it with vegetables, tofu, chicken, pork, shrimp, beef, or house.

Stir Fried Plain Lo Mein

Stir Fried Rice Noodles

LUNCHEON SPECIALS: J'S SPECIALS

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. All orders are served with a spring roll, soup, & fried rice. Choice of soups: wonton, egg drop, miso, or hot & sour soup.

Chicken, flank steak, and assorted seafood, with mixed vegetables in our house special brown sauce.

Mongolian Triple

Fresh prawns, chicken, and tender beef, sautéed with white onions and scallions, in Mongolian sauce.

Honey Glazed Walnut Shrimp

Lightly battered fried prawns in a honey glazed sauce, garnished with broccoli and topped with walnuts.

Thai Spicy Triple

Lightly batter-fried chicken, shrimp, and beef, sautéed with bell peppers, onions, and carrots, in our spicy Thai chili sauce.

Salt and Pepper Deluxe

Fried prawns, scallops, and squid, stir-fried with bell peppers, carrots, and onions, in salt & pepper flavor.

Triple Delicacy

Shrimp, chicken, and beef, with mixed vegetables cooked with spicy Sacha barbecue sauce.

Black Pepper Delight

Prawns and scallops lightly battered and fried, topped with bell peppers and onions, in our black pepper corn sauce.

Seafood Pan Fried Noodles

Fresh shrimp, scallops, squid, and fish cakes, with braised white sauce over crispy Cantonese-style noodles.

Stir Fried Udon Noodles

Japanese Udon noodles stir-fried with shrimp, pork, squid, and vegetables, in house special white wine sauce.

LUNCHEON SPECIALS: MALAYSIAN & THAI

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. All orders are served with a spring roll, soup, & fried rice. Choice of soups: wonton, egg drop, miso, or hot & sour soup.

Classic Malaysian curry chicken bone-in with potatoes.

Kari Vegetables

Malaysian curry with mixed vegetables and tofu.

Kari Fish Fillet

Curry fish fillet with tofu and mixed vegetables.

Shrimp Pineapple Curry

Slow cooked curry with ginger, galangal, turmeric leaves, lemon grass, garlic, shallots, and chilies.

Sambal Chili Sauce

White onions, bell peppers, and asparagus, cooked with spicy shrimp paste.

Assam Tamarind Sauce

Spicy and sour paste made from red chilies, ground turmeric, tamarind pulp, garlic, ginger, and shallots.

Thai Spicy Chili Sauce

Lightly fried chicken + tofu or shrimp with bell peppers, carrots, and onions, in a spicy caramelized sweet sauce.

Spicy Basil Chili Sauce

Stir- fried chicken + tofu or shrimp with bell peppers, onions, broccoli, and basil leaves.

Chili paste with coconut milk, bamboo shoots, eggplant, bell peppers, and fresh basil leaves.

Coconut milk, bell peppers, onions, green beans, and shredded kaffir leaves.

Coconut milk, onions, carrots, potatoes, avocado, and cashew nuts.

LUNCHEON SPECIALS: NOODLE SOUP

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. All orders are served with a spring roll, soup, & fried rice. Choice of soups: wonton, egg drop, miso, or hot & sour soup.

Korean Spicy Noodle Soup (Jjamppong)

Korean-Chinese dish that is very popular in town. Mixed seafood, beef and vegetables in a spicy soup base.

Kari Laksa (Coconut Milk Curry Noodle Soup)

A Malaysian classic. Coconut-milk curry noodles with chicken, shrimp, tofu and bean sprouts (A must try dish).

Fishball Noodle Soup

Homemade fish ball and fish cakes in our house special clear broth or coconut curry soup.

LUNCHEON SPECIALS: STIR FRY NOODLES & RICE

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. All orders are served with a spring roll, soup, & fried rice. Choice of soups: wonton, egg drop, miso, or hot & sour soup.

Singapore Rice Noodles

Stir-fried noodles with shrimp, pork, bell peppers, onions, carrots, and eggs, in our spicy curry sauce.

Malaysian-famous stir-fried flat rice noodles with shrimp, squid, bean sprouts, and eggs, made with our house chili paste.

Beef Chow Ho Fun

Flat-wide noodles with beef, scallions, eggs, and bean sprouts, stir-fried with dark soy sauce.

Street vendor style famous wok-fried noodles in special soy sauce with shrimp, squid, and pork.

Street vendor style famous wok-fried noodles in special soy sauce with shrimp, squid, and pork.

Flat Noodles in Egg Gravy

Meat combo contains shrimp, squid, and pork. Seafood combo contains shrimp, squid, and scallops. Served with our house-special egg gravy sauce.

A spicy and flavorful stir-fried noodle dish sauteed with chicken, shrimp, tofu, eggs, tomatoes, bean sprouts, and scallions.

Thai Pineapple Fried Rice

Fried rice with shrimp, pineapple, eggs, onions, and bell peppers, stir-fried with fish sauce and curry spices.

Thai flat rice noodles stir fired with eggs, carrots, bean sprouts, roasted peanuts, and a slice of lime.

Stir fried wide flat noodles with eggs, broccoli, basil leaves, light soy sauce, and a touch of chili spice.

Thai Basil Fried Rice

Fried rice with eggs, bell peppers, onions, Thai chili paste, and fresh basil leaves.

SUSHI LUNCH

Available Monday - Saturday from 11:00 a.m. - 3:00 p.m. and on Sunday from Noon - 3:00 p.m. Served with ginger salad and miso soup.

8 Pieces California roll and 5 pieces nigiri sushi.

8 Pieces California roll, 6 pieces tuna roll, and 5 pieces nigiri sushi.

9 pieces of assorted fresh raw fish.

2 Sushi Rolls Combo Special

Your choice of two sushi rolls.

3 Sushi Rolls Combo Special

Your choice of three sushi rolls.

FINGER FOOD & STARTERS

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Egg Rolls (2 Pieces)

Vegetable Spring Rolls (2 Pieces)

Dumplings (6 Pieces)

Steamed or pan-fried.

Crab Rangoons (6 Pieces)

Chicken Lettuce Wrap

Served with your choice of calamari or chicken nuggets.

Shrimp Tempura (6 Pieces)

Roti Canai (2 Pieces)

Indian pancakes. A Malaysian all-time favorite, served with curry chicken dipping sauce.

Fried Chicken Wings (8 Pieces)

Served with your choice of wing sauce.

Satay Skewers (4 Pieces)

Marinated Beef OR Chicken skewers with peanut sauce.

Mandarin Beef Ribs

Barbecue marinated beef short ribs, Korean-BBQ style.

Fresh Basil Roll (2)

Wrapped with shrimp, cucumber, carrots, rice noodles, basil, & peanut sauce.

JAPANESE CUISINE APPETIZERS

Soft Shell Crab Appetizer

Sushi Starter (5 Pieces)

Sashimi Appetizer (9 Pieces)

Vegetable Tempura

JAPANESE CUISINE SOUPS & SALADS

Mongo Kani Salad

SOUPS & SALADS

Hot & Sour Soup

Sizzling Rice Soup (for 2)

Vegetable Soup (for 2)

Velvet Seafood Soup (for 2)

Tom Yum Soup (for 2)

Tom Kha (Coconut Soup) (for 2)

CHINESE CUISINE

Mongolian Sauce

Green and white onions served on top of crispy rice noodles.

Chili peppers, celery, water chestnuts, bell peppers, zucchini, and peanuts.

Broccoli, mushrooms, bell peppers, zucchini, and water chestnuts.

Spicy Garlic Sauce

Water chestnuts, bamboo shoots, bell peppers, and snow peas.

Sweet & Sour Sauce

Pineapple, carrots, bell peppers, and onions.

Spicy Orange Sauce

Tangy sauce made from fresh orange peels.

Mixed Vegetables

Mixed garden vegetables in house brown sauce.

Green string beans in house brown sauce.

Fresh broccoli, carrots, and bamboo shoots, in brown sauce.

Snow peas, carrots, and bamboo shoots, in white wine sauce. (Beef or pork will be in brown sauce.)

Fresh asparagus, carrots, and mushrooms,, in white wine sauce. (Beef or pork will be in brown sauce.)

Chinese Eggplant

Eggplant sauteed with brown sauce or spicy garlic sauce.

CHINESE TRADITIONAL PLATES

General Tao's Chicken

Moo Goo Gai Pan

Teriyaki Chicken

Honey Walnut Chicken

Chicken with Cashew Nuts

Served with 4 pancakes.

Moo Shu Chicken

Served with 4 pancakes.

Crispy Half Duck

Shrimp with Lobster Sauce

MALAYSIAN & THAI

Classic Malaysian curry chicken bone-in with potatoes.

Kari Vegetables

Malaysian curry with mixed vegetables and tofu.

Shrimp Pineapple Curry

Slow-cooked curry with ginger, galangal, turmeric leaves, lemon grass, garlic, shallots, and chilies.

Sambal Chili Sauce

White onions, bell peppers, and asparagus cooked with spicy shrimp paste.

Assam Tamarind Sauce

Spicy and sour paste made from red chilies, ground turmeric, tamarind pulp, garlic, ginger, and shallots.

Thai Spicy Chili Sauce

Lightly fried chicken or shrimp with bell peppers, carrots, and onions in a spicy caramelized sweet sauce.

Spicy Basil Chili Sauce

Stir-fried chicken or shrimp with bell peppers, onions, broccoli, and basil leaves.

Chili paste with coconut milk, bamboo shoots, eggplant, bell peppers, and fresh basil leaves.

Coconut milk, bell peppers, onion, green beans, and shredded kaffir leaves.

Coconut milk, onions, carrots, potatoes, avocado, and cashew nuts.

JAPANESE CUISINE ENTREES

Nigiri Sushi Mix

8 Pieces chef's choice assortment of nigiri sushi.

California roll, tuna roll, & shrimp tempura roll.

7 Pieces of chef's choice nigiri & a California roll.

Sushi Sashimi Deluxe

Tuna roll, 7 pieces of nigiri sushi, & 7 pieces of sashimi.

Sashimi Combination

Bed of sushi rice covered with broiled eel.

Bed of sushi rice artfully topped with a variety of fresh fish.

The Land of Tuna

3 Pieces of nigiri tuna, 3 pieces of sashimi tuna, tuna roll, & spicy tuna roll.

The Land of Salmon

3 Pieces of nigiri salmon, 3 pieces of sashimi salmon, salmon roll, & spicy salmon roll.

10 Pieces of nigiri sushi, 12 pieces of sashimi, & Rainbow roll.

FRIED RICE & NOODLES

Make it with vegetables, chicken, pork, shrimp, beef, or house.

Make it with vegetables, chicken, pork, shrimp, beef, or house.

Angel Hair Noodles

Make it with vegetables, chicken, pork, shrimp, beef, or house.

Pan Fried Noodles

Make it with vegetables, chicken, pork, shrimp, beef, or house.

Stir Fried Udon Noodles

Make it with vegetables, chicken, pork, shrimp, beef, or house.

Plain Rice Noodles

Plain Fried Rice

Steamed White Rice

NIGIRI SUSHI

Escalor Sashimi

Yellowtail Sashimi

Izumidaj Sashimi

Crab Stick Nigiri

Seared Tuna Sashimi

Smoked Salmon Sashimi

Scallop Sashimi

RAW ROLLS

Spicy Tuna Roll (8)

Spicy tuna, scallions, & cucumber topped with spicy mayo and sesame seeds.

Choice of eel, salmon or spicy tuna.

Salmon Roll (6)

Salmon topped with seaweed.

Tuna topped with seaweed.

Yellowtail Roll (6)

Yellowtail & scallions topped with sesame seeds.

Rainbow Roll (8)

Imitation crab, avocado, & cucumber topped with salmon, tuna, yellowtail, tilapia, avocado, & sesame seeds.

Summer Roll (5)

Tuna, salmon, tilapia, imitation crab, tomago, masago, & avocado with a cucumber wrap and spicy ponzu sauce.

Spicy Rainbow Roll (8)

Spicy tuna, scallions, cucumbers, salmon, tilapia, avocado, and sesame seeds.

Dynamite Roll (8)

Assorted fish, dynamite sauce, scallions, avocado, and sesame seeds.

Tropical Roll (6)

Salmon, imitation crab, cucumber, & mango on a rice wrap topped with ponzu sauce.

Imitation crab, avocado, cucumber, salmon, and sesame seeds.

Philadelphia Roll (8)

Smoked salmon, cream cheese, avocado, & tuna.

Imitation crab, avocado, cucumber, salmon, seaweed salad, & salmon roe.

White Dragon Roll (8)

Shrimp tempura, escalor, avocado, wasabi mayo, & sesame seeds.

Hamilton Roll (8)

Eel, avocado, spicy tuna, wasabi flying fish roe, eel sauce, & sesame seeds.

Phoenix and Dragon Roll (2 Rolls)

Shrimp tempura, cream cheese, salmon, tuna, avocado, & sesame seeds.

COOKED ROLLS

Alaska Roll (8)

Imitation crab, avocado, cucumber, smoked salmon, & sesame seeds.

Smoked salmon, cream cheese, scallions, avocado, & sesame seeds.

Shrimp Tempura Roll (8)

Lettuce, shrimp tempura, cucumber, mayo, eel sauce, & sesame seeds.

Special Rock n' Roll (8)

Imitation crab, avocado, cucumber, eel, eel sauce, & sesame seeds.

Volcano Roll (8)

Imitation crab, avocado, cucumber, baked crab meat, scallops, shrimp, volcano sauce, eel sauce, bonita flake, & sesame seeds.

Caterpillar Roll (8)

Eel, cucumber, avocado, eel sauce, & sesame seeds.

Spider Roll (10)

Soft-shell crab, masago, scallions, cucumber, mayo, eel sauce, & sesame seeds.

Ichiban Roll (8)

Shrimp tempura, cucumber, imitation crab, spicy mayo, eel sauce, mango sauce, & sesame seeds.

Sunset Roll (8)

Imitation crab, salmon, avocado, & asparagus deep-fried with spicy mayo & sesame seeds.

Yummy-Yummy Roll (10)

Deep-fried seaweed wrap, tilapia, salmon, avocado, masago, scallions, spicy mayo, eel sauce, wasabi, mayo, & sesame seeds.

Dragon Roll (8)

Shrimp tempura, eel, avocado, eel sauce, & sesame seeds.

Mexican Roll (8)

Imitation crab, shrimp, spicy mayo, avocado, & sesame seeds.

Hot California Roll (10)

Imitation crab, avocado, cucumber, & cream cheese deep fried with spicy mayo, masago, & sesame seeds.

Holey Moley (8)

Spicy salmon, scallions, cilantro, masago, & cream cheese deep fried with breadcrumbs, wasabi mayo, & eel sauce.

Shrimp Crunch Roll (8)

Shrimp tempura, cream cheese, battered crunch, mayo, eel sauce, shrimp, & sesame seeds.

Rocky Roll (10)

Assorted fish, avocado, scallions, & cream cheese deep-fried with almonds, eel sauce, spicy mayo, & sesame seeds.

California Roll

Super Crunch Roll

Eel Crunch Roll

Spicy Dynamite Roll

STIR FRY NOODLES & RICE

Singapore Rice Noodles

Stir-fried rice noodles with shrimp, pork, bell peppers, onions, carrots, and eggs, in our spicy curry sauce.

Malaysian famous stir-fried flat noodles with shrimp, squid, bean sprouts, and eggs, with homemade chili paste.

Beef Chow Ho Fun

Flat-wide noodles with beef, scallions, eggs, and bean sprouts, stir fried with dark soy sauce.

Street vendor style famous wok fried noodles in our house special soy sauce with shrimp, squid, and pork.

Street vendor style famous wok fried noodles in our house special soy sauce with shrimp, squid, and pork.

Flat Noodles in Egg Gravy

Combo with shrimp and squid or pork and chicken in our house special egg gravy sauce.

Stir-fried noodles with chicken, tofu, shrimp, eggs, tomatoes, bean sprouts, and scallions.

Thai Pineapple Fried Rice

Fried rice with shrimp, pineapples, eggs, onions, and bell peppers, stir-fried with fish sauce and curry spices.

Thai flat rice noodles stir-fried with your choice of meat, with eggs, carrots, bean sprouts, roasted peanuts, and a slice of lime.

Stir-fried wide-flat noodles with eggs, broccoli, basil leaves, light soy sauce, and a touch of chili spice.

Thai Basil Fried Rice

Fried rice with eggs, bell peppers, onions, Thai chili paste, and fresh basil leaves.

NOODLE SOUP

Korean Spicy Noodle Soup (Jjamppong)

Korean-Chinese dish that is very popular in town. Mixed seafood, beef, and vegetables in a spicy soup base.

Kari Laksa (Coconut Milk Curry Noodles Soup)

A Malaysian classic. Coconut milk curry noodles with chicken, shrimp, tofu, and bean sprouts. A must try dish.

Fishball Noodle Soup (Clear Broth or Coconut Curry Soup)

Homemade fish ball and fish cake with choice of noodles in house special clear broth or coconut curry soup.

J'S GOURMET SPECIALS

Served with white rice or fried rice.

Sizzling Happy Family

Chicken, flank steak, and assorted seafood, with mixed vegetables, in house special brown sauce.

Honey Glazed Walnut Shrimp

Lightly battered fried prawns in a honey glaze sauce, garnished with broccoli and topped with walnuts.

Salt & Pepper Deluxe

Fried prawns, scallops, and squid, stir-fried with bell peppers, carrots, and onions.

Mongolian Triple

Fresh prawns, chicken, and tender beef, sauteed with white onions and scallions, in Mongolian sauce.

Black Pepper Delicacy

Prawns and scallops lightly battered, fried, and sauteed with bell peppers and onions, in sizzling black pepper sauce.

Sizzling Scallops & Beef

Fresh scallops and flank steak sauteed with water chestnuts, carrots, and broccoli, in sa-cha barbeque sauce.

King crab, prawns, scallops, squid, and mussels, stir-fried with assorted vegetables, in savory white wine sauce.

Succulent boneless duck meat topped with house special curry sauce.

Mandarin Beef Rib

Marinated Korean-style beef short ribs, grilled to perfection.

CHILDREN'S MENU

Chicken Fingers - Children's Menu

Chicken Lo Mein - Children's Menu

Sesame Chicken - Children's Menu

Satay Chicken - Children's Menu

Satay Beef - Children's Menu

Crispy Fried Shrimp - Children's Menu

DESSERTS

DRINKS

Sparkling Perrier Water

Coke, Diet Coke, Sprite, Lemonade, Root Beer, Powerade, Orange Fanta or Grape Fanta.

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